Certified Bloodborne Pathogens & Needle Stick Specialist (CBPS)
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Course Description
Bloodborne pathogens continue to be a serious and significant public health concern, primarily due to injuries caused by contaminated sharps and needle sticks. Anyone who works with or around blood or other potentially infectious materials is at risk of exposure to these pathogens, which include AIDS, HIV, Hepatitis B (HBV), and Hepatitis C.Workers in the healthcare industry and public safety sectors are especially vulnerable to exposure. This includes doctors, dentists, nurses, fire and rescue personnel, police officers, laboratory workers, custodial staff, housekeepers, laundry workers, and similar professions.
It is also important to recognize that individuals who do not have direct contact with blood or other potentially infectious materials can still be at risk of exposure to bloodborne pathogens. Proper training and adherence to safety protocols are essential for minimizing this risk across all work environments.
What You'll Learn
- Understand what bloodborne pathogens are and how they are transmitted.
- Identify workplace environments and tasks that pose exposure risks.
- Interpret and apply OSHA & State OSHA compliance requirements.
- Develop and maintain an effective written Exposure Control Plan.
- Recognize potentially infectious materials (OPIM), including blood, body fluids, and human tissues.
- Implement safe handling, storage, and disposal procedures for sharps, needles, and regulated waste.
- Respond properly to exposure incidents, needle sticks, and contamination events.
- Follow correct post-exposure reporting and medical follow-up procedures.
- Select and use appropriate PPE to minimize exposure risks.
- Apply best practices to reduce infection hazards in healthcare and non-healthcare workplaces.
Who Should Attend
Healthcare workers (Doctors, Nurses, Paramedics, EMTs) Dentists and dental assistants Laboratory technicians and medical lab staff Firefighters, rescue teams, and first responders Police officers and public safety personnel Hospital custodial staff and housekeeping teams Laundry workers handling contaminated materials Clinical and non-clinical staff exposed to blood or body fluids Workers handling sharps, needles, or contaminated equipment Employees working with animals that may carry bloodborne pathogens Anyone required to complete Bloodborne Pathogens certification
Certified Bloodborne Pathogens & Needle Stick Specialist (CBPS) Blueprint
1. Overview
The Certified Safety Health Specialist - General Industry (CBPS) blueprint summarizes the examination structure and core knowledge areas aligned to the IASHEP General Industry course. The source course emphasizes 29 CFR 1910 safety regulations and standards, OSHA policies and procedures, hazard recognition, workplace inspections, risk assessments, incident investigations, corrective actions, and safety program implementation.
2. Examination Parameters
| Duration | 4 Day course alignment |
| Total Questions | Standardized assessment |
| Question Format | Multiple-choice and scenario-based |
| Passing Score | Standard passing requirement |
3. Prerequisites & Qualifications
Candidates for this certification generally have responsibilities in workplace safety, compliance, supervision, industrial hygiene, facility operations, risk management, or program administration. Preparation should include:
- Familiarity with OSHA general industry requirements and 29 CFR 1910 standards.
- Ability to recognize common workplace hazards and recommend controls.
- Understanding of inspections, risk assessments, incident investigations, and corrective action planning.
- Practical experience supporting or managing safety and health programs.
4. Examination Domains
| Domain Name | Weight (%) | Number of Questions |
|---|---|---|
| 1. OSHA General Industry Regulations and Compliance | 25% | 25 |
| 2. Hazard Identification and Risk Assessment | 20% | 20 |
| 3. Safety Program Implementation and Hazard Controls | 20% | 20 |
| 4. Workplace Inspections and Corrective Actions | 15% | 15 |
| 5. Incident Investigation and Prevention Planning | 10% | 10 |
| 6. Communication, Training, and Professional Application | 10% | 10 |
| TOTAL | 100% | 100 |
5. Domain Breakdown
Domain 1: OSHA General Industry Regulations and Compliance
Weight: 25%
Knowledge of:
- OSHA general industry regulations, standards, policies, and procedures.
- 29 CFR 1910 safety regulation/standard structure and application.
- Regulatory compliance requirements for workplace safety and health programs.
- Use of OSHA standards as a guide for identifying high-hazard areas.
Domain 2: Hazard Identification and Risk Assessment
Weight: 20%
Knowledge of:
- Recognition of common workplace hazards including chemical, electrical, machinery, ergonomics, and environmental risks.
- Risk assessment methods for prioritizing hazards and exposures.
- Hazard identification, avoidance, control, and prevention concepts.
- Selection of practical control strategies based on observed workplace conditions.
Domain 3: Safety Program Implementation and Hazard Controls
Weight: 20%
Knowledge of:
- Implementation of effective safety programs and hazard control measures.
- Accident prevention strategies and corrective action planning.
- General industry safety and health principles as applied to real-world situations.
- Integration of safety procedures into routine operations.
Domain 4: Workplace Inspections and Corrective Actions
Weight: 15%
Knowledge of:
- Planning and conducting workplace inspections.
- Documenting inspection findings and identifying corrective actions.
- Evaluating facility, maintenance, production, and healthcare work environments.
- Communicating inspection results to supervisors, coordinators, and managers.
Domain 5: Incident Investigation and Prevention Planning
Weight: 10%
Knowledge of:
- Incident investigation principles and root-cause awareness.
- Corrective action planning following accidents, near misses, or identified hazards.
- Use of incident findings to improve hazard control and prevention programs.
- Follow-up activities to verify corrective actions are completed.
Domain 6: Communication, Training, and Professional Application
Weight: 10%
Knowledge of:
- Communicating OSHA requirements and safety expectations to workers and management.
- Supporting training, orientation, and safety awareness activities.
- Applying course knowledge immediately in workplace settings.
- Professional responsibilities for safety supervisors, coordinators, industrial hygienists, facility managers, line supervisors, and program administrators.
6. Additional Information
Course Alignment:
- IASHEP CSHS-GI course page identifies the course as a 4-day intermediate General Industry course.
- The course description identifies 29 CFR 1910 safety regulations/standards as the primary focus.
- The course outcomes include OSHA compliance, hazard identification, safety program implementation, workplace inspections, risk assessments, incident investigations, and corrective action planning.
Source: IASHEP course page, Certified Safety Health Specialist - General Industry (CBPS), accessed May 14, 2026.