Certified Dental Office - Infection Control (CDICS)
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Course Description
This program presents the fundamentals of infection control and provides practical tips for implementing better infection control practices in the dental office. The content is based on the CDC's 2003 Recommended Infection Control Practices for Dentistry, ensuring that participants learn current and effective methods for maintaining a safe clinical environment. Information on the safe use of hazardous chemicals is also included.By applying the concepts presented in this program, dental professionals can help ensure a safe clinical environment for both patients and dental health care workers. The training also supports compliance with OSHA regulations and state dental board requirements, promoting overall workplace safety and health.
What You'll Learn
- Implement an effective infection control program for the dental office.
- Explain the concepts of standard precautions and infection control and prevention.
- Effectively utilize personal protective equipment (PPE).
- Safely and effectively disinfect environmental surfaces and reprocess contaminated dental instruments.
Who Should Attend
This course is designed for personnel working in dental offices who are responsible for infection prevention and control. The target audience includes: Dentists and dental specialists Dental hygienists and dental assistants Office managers and administrative staff in dental clinics Sterilization and laboratory technicians handling dental instruments
Certified Dental Office - Infection Control (CDICS) Blueprint
1. Overview
The Certified Safety Health Specialist - General Industry (CDICS) blueprint summarizes the examination structure and core knowledge areas aligned to the IASHEP General Industry course. The source course emphasizes 29 CFR 1910 safety regulations and standards, OSHA policies and procedures, hazard recognition, workplace inspections, risk assessments, incident investigations, corrective actions, and safety program implementation.
2. Examination Parameters
| Duration | 4 Day course alignment |
| Total Questions | Standardized assessment |
| Question Format | Multiple-choice and scenario-based |
| Passing Score | Standard passing requirement |
3. Prerequisites & Qualifications
Candidates for this certification generally have responsibilities in workplace safety, compliance, supervision, industrial hygiene, facility operations, risk management, or program administration. Preparation should include:
- Familiarity with OSHA general industry requirements and 29 CFR 1910 standards.
- Ability to recognize common workplace hazards and recommend controls.
- Understanding of inspections, risk assessments, incident investigations, and corrective action planning.
- Practical experience supporting or managing safety and health programs.
4. Examination Domains
| Domain Name | Weight (%) | Number of Questions |
|---|---|---|
| 1. OSHA General Industry Regulations and Compliance | 25% | 25 |
| 2. Hazard Identification and Risk Assessment | 20% | 20 |
| 3. Safety Program Implementation and Hazard Controls | 20% | 20 |
| 4. Workplace Inspections and Corrective Actions | 15% | 15 |
| 5. Incident Investigation and Prevention Planning | 10% | 10 |
| 6. Communication, Training, and Professional Application | 10% | 10 |
| TOTAL | 100% | 100 |
5. Domain Breakdown
Domain 1: OSHA General Industry Regulations and Compliance
Weight: 25%
Knowledge of:
- OSHA general industry regulations, standards, policies, and procedures.
- 29 CFR 1910 safety regulation/standard structure and application.
- Regulatory compliance requirements for workplace safety and health programs.
- Use of OSHA standards as a guide for identifying high-hazard areas.
Domain 2: Hazard Identification and Risk Assessment
Weight: 20%
Knowledge of:
- Recognition of common workplace hazards including chemical, electrical, machinery, ergonomics, and environmental risks.
- Risk assessment methods for prioritizing hazards and exposures.
- Hazard identification, avoidance, control, and prevention concepts.
- Selection of practical control strategies based on observed workplace conditions.
Domain 3: Safety Program Implementation and Hazard Controls
Weight: 20%
Knowledge of:
- Implementation of effective safety programs and hazard control measures.
- Accident prevention strategies and corrective action planning.
- General industry safety and health principles as applied to real-world situations.
- Integration of safety procedures into routine operations.
Domain 4: Workplace Inspections and Corrective Actions
Weight: 15%
Knowledge of:
- Planning and conducting workplace inspections.
- Documenting inspection findings and identifying corrective actions.
- Evaluating facility, maintenance, production, and healthcare work environments.
- Communicating inspection results to supervisors, coordinators, and managers.
Domain 5: Incident Investigation and Prevention Planning
Weight: 10%
Knowledge of:
- Incident investigation principles and root-cause awareness.
- Corrective action planning following accidents, near misses, or identified hazards.
- Use of incident findings to improve hazard control and prevention programs.
- Follow-up activities to verify corrective actions are completed.
Domain 6: Communication, Training, and Professional Application
Weight: 10%
Knowledge of:
- Communicating OSHA requirements and safety expectations to workers and management.
- Supporting training, orientation, and safety awareness activities.
- Applying course knowledge immediately in workplace settings.
- Professional responsibilities for safety supervisors, coordinators, industrial hygienists, facility managers, line supervisors, and program administrators.
6. Additional Information
Course Alignment:
- IASHEP CSHS-GI course page identifies the course as a 4-day intermediate General Industry course.
- The course description identifies 29 CFR 1910 safety regulations/standards as the primary focus.
- The course outcomes include OSHA compliance, hazard identification, safety program implementation, workplace inspections, risk assessments, incident investigations, and corrective action planning.
Source: IASHEP course page, Certified Safety Health Specialist - General Industry (CDICS), accessed May 14, 2026.